Dinner
Ensaladas y Sopas
Crab & Avocado 13.5
mixed greens, chopped crab, avocado, grapefruit, bacon, chipotle dressing
Nopales 8
cactus, pumpkin seed, av ocado, tomato
Chayote 8.5
corn, pickled onion, av ocado, lime vinaigrette
Sopa de Tortilla 7.5
tomato broth, chicharron, crisp tortilla
Sopa de Hongos 6
wild mushroom soup
Guacamole 11.5
with tortilla chips
Chips & Salsa 4.5
Nachos 12
chorizo, chihuahua cheese, black beans, pickled jalapeño, habanero – mint salsa
Queso Fundido
melted chihuahua cheese with your choice of:
chorizo & poblanos 10
mushrooms 8
vegetable 8
short rib 11
Ceviche
Camaron Azul Verecruzana* 12
blue shrimp a la veracruzana, garlic oil, olives, avocado, tomatoes, red and yellow bell peppers, red onion and micro mix
Tuna Ceviche* 12.5
avocado, cucumber, radish, mixed peppers, fried egg
Ceviche Tradicional* 12.5
cobia, avocado puree, watermelon, chipotle mayo
De La Calle
Chicken Quesadilla 9
Zucchini Blossom & Corn Quesadilla 9
Huitlacoche Quesadilla 11
Pork Pastor Quesadilla 11
achiote braised pork, pineapple, oaxaca cheese
Pambazo 12
chorizo, potatoes, lettuce, tomato, oaxaca cheese, salsa verde and salsa roja
Lamb Burrito 12.5
Chicken Pastor* 13.5
chicken, rice, roasted pineapple salsa, chihuahua, arbol, lettuce
a la Plancha
Pozole Pork Belly Gorditas 12
Huevos Rancheros* 9
refried beans, salsa, fried egg
Tostada 8
crispy tortilla, chicken tinga, cotija cheese
Sopes 10
masa shells, steak, salsa, onion, crema
Trio de Tamales 12
one each: short rib, chicken, vegetable
Especialidades Meat & Fish
Chilaquiles
tortilla chips tossed in your choice of salsa verde or roja, topped with a fried egg and your choice of:
chicken* 11.5
steak* 12.5
Alambre de Pollo with Refried Beans 14.5
guacamole, chicken, mushroom, bacon, poblanos, onion, chihuahua, flour tortillas
Calamares 9
fried peppers and onions, habanero tartar sauce
Carne Asada* 16.5
potato, sautéed spinach and mushrooms, ajillo sauce
Chile Relleno 12.5
fried stuffed poblano pepper, chihuahua cheese, chipotle adobo sauce, rice
Tumbada 16
veracruz-style paella, epazote-scented rice, chicken, chorizo, shrimp, squid, fish, achiote chimichurri
Chile en Nogada 12.5
stuffed poblano pepper, ground beef, almonds, dried fruit, walnut sauce
Camarones 16
shrimp, fried garlic, squeeze of lime
Duck Carnitas Para Dos 29
half duck with scallions, onions, lemongrass habanero & avocado salsas
Los Moles 18.5
one each: mole negro with lamb, poblano with chicken, pipian rojo with pork
Tacos
Chicken 9
Tofu 8
Carnitas (Pork) 9
Brisket 10
Lamb 11
Fish 12
Duck* 12
Enchiladas
Chicken 11
salsa verde
Short Rib 12
salsa roja
Black Bean 9
salsa pipian
Eggplant 10
smoked pumpkin seed chipotle salsa
Adicionales
Rice 4
Refried Black Beans 4
Cauliflower 4
agave, habanero
Esquites 5
Corn on the Cob 4
chipotle, queso fresco
To view our full gluten-free menu, please click here.